Monday, April 11, 2011

Recipe 11: Salad as a Meal challenge

The asparagus is lovely right now, which is why this recipe for asian chicken salad with asparagus and sesame, from Patricia Wells' new book, Salad as a Meal, really grabbed my attention. This meal was simple: asian greens, blanched asparagus, and shredded chicken, all tossed in a sesame vinaigrette. Simple, easy, light, and fast. I'll be making this unitl the weather warms and asparagus vanishes from the market. 

Asian Chicken Salad with Asparagus and Sesame

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